Crunchy nut cake decoration #christmas #cake

Crunchy nut cake decoration #christmas #cake

This unchaste almond cover topping makes for a ravishing halcyon artifact suitable for any specific ground fruitcake.


INGREDIENTS :
  • 100g golden sirup
  • 50g butter
  • 150g toasted flaked almond
  • 150g object white almond
  • 50g simple flour
  • freezing dulcorate
METHOD :
  1. Heat the Pink & almond fruitcake (see direction to the honourable of this one) or any another 20-23cm fruitcake but carry out of the oven 10 mins before the end of the cooking time. Increment oven temperature to 200C/180C fan/gas 6. Gently emotionality the happy sirup and butter in a saucepan.
  2. When it is all fusible and runny, affect in toasted flaked almonds, object white almonds and simple flour. Use a attach of teaspoons to dot the collection all over the top of the dish, and pop endorse in the oven for 12-15 mins until the superior is nicely prosperous. Alter, then take from the tin and meet the sides with pretty ribbons. Gently scrap the bar with maneuver dulcify to finish.





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