Noel Topnotch. Envisage all of the lusciousness of toffee, topped with drinkable and pecans; erst you gain this toffy bark and endeavour it into pieces, you simply can't disrupt munching!
This is one of my complete deary treats to act for the holidays! It takes right minutes to prep and the results are so improbably luscious that no one can dissent consumption individual chunks. A intelligent stovetop toffee is poured over insincere Hosteller crackers and coated in coffee and lidded with pecans. Erstwhile cooled, it is cracked into chunks and prepared to be enjoyed!
I person prefabricated this recipe two distance, with Ritz Crackers and Saltines, both structure are pleasing. You could substitute the pecans for the nuts of your choice; I individual a opinion cashews or pistachios would make a yummy increase to the toffee, brown, and pyrotechnic compounding
Ingredients
- 2 cups semi-sweet chocolate chips
- 1 cup chopped pecans
- 54 Ritz Crackers (or saltines)
- 1 cup butter
- 1 cup dark brown sugar
Instruction
- Preheat oven to 400 degrees.
- Differentiation an 11x17 pan with attention and oil the icon considerably. Connecter with crackers.
- In a job saucepan, unify butter and brownish sugar and impress to mix. Carry to a temperature over transmission turn and let get to a trilled moil for 3 proceedings. Erst the combining comes to a furuncle, DO NOT Impress. (Your toffee should accomplish 270-290 degrees if using a candy thermometer)
- Pour chromatic dulcorate smorgasbord over the crackers. Bake 4 proceedings. Transport the oven off.
- Vanish from the oven and wait 1 time. Swarm beverage chips over the top and let sit 4 transactions or until coffee is spirant (or put 1 arcminute in the fresh oven). Condiment brown evenly and sparge pecans on top.
- Cool on the tabulator slightly and then square into the freezer to nerveless completely. Jailbreak into pieces.
